• 20 Raspberries
• 7 1/2 oz. Agua Luca Cachaca
• 4 oz. Orange Juice
• 4 oz. Pineapple Juice
• 4 oz. Pomegranate Juice
• 2 oz. 7-Up
• 2 oz. Soda Water
• 1 oz. Lemon Juice
• 1 oz. Lime Juice
• 1 oz. Simple Syrup
  

Blending Instructions

• Muddle raspberries with the simple syrup. Add the remaining ingredients and mix. Add ice and a swizzle.
• This recipe is designed for a 1 litre caraf and makes about 5 drinks.

• 8 oz. Pomegranate Juice
• 3 oz. Orange Juice
• 2 oz. El Diamante del Cielo Reposado Tequila
• 1 oz. Cointreau
• 1 splash(es) Fresca
• 1 slice(s) Mango
• 1/2 oz. Lime Juice

Instructions

• Place first 5 ingredients in shaker filled with ice. Shake well. Pour into chilled martini glasses. Top with Fresca. Garnish with a slice of mango.

• 3 oz. Champagne
• 1 oz. Cointreau
• 1 oz. Orange Juice
• 1 oz. Pama Pomegranate Liqueur

Instructions

• Assemble the first three ingredients in a cocktail glass with ice. Slowly pour in the Champagne while stirring very gently to retain the bubbles and chill the mixture. Strain into a Champagne flute and garnish with orange and cherry.

• 3 oz. Champagne
• 1 oz. Cointreau
• 1 oz. Orange Juice
• 1 oz. Pama Pomegranate Liqueur

Instructions

• Mix first three liquids in a tumbler with ice. Slowly add champagne stirring gently. Rim a flute glass with orange zest. Strain into the champagne flute.

• 1 oz. Hpnotiq
• 1/2 oz. Orange Juice
• 1/2 oz. Pomegranate Juice

Instructions

• Shake well and strain into a chilled martini glass. Garnish with an orange rind or apple slice.

Ingredients:

• 3 oz. freezing Absolut Ruby Red vodka
• 1 oz. of Cointreau
• 1 oz. of pomegranate juice
• 1 oz. of Naked orange juice
• 2 tablespoons of fresh squeezed orange juice
• 1 tablespoon of fresh squeezed lemon juice
• 1 long, thin lemon zest
• 1 long, thin orange zest

Combine the vodka, Cointreau, pomegranate juice and orange juice (Naked & fresh squeezed) into a cocktail shaker 3/4 full of crushedice. Shake vigorously for a 60 seconds and all it to settle while you get your glass ready for drinking. Twist your zests together over a well chilled martini glass, rub them around the glass and drop them in. Add your lemon juice to the glass. Strain the contents of your shaker into your martini glass.