• 8 oz. Pomegranate Juice
• 3 oz. Orange Juice
• 2 oz. El Diamante del Cielo Reposado Tequila
• 1 oz. Cointreau
• 1 splash(es) Fresca
• 1 slice(s) Mango
• 1/2 oz. Lime Juice

Instructions

• Place first 5 ingredients in shaker filled with ice. Shake well. Pour into chilled martini glasses. Top with Fresca. Garnish with a slice of mango.

• 3 oz. Champagne
• 1 oz. Cointreau
• 1 oz. Orange Juice
• 1 oz. Pama Pomegranate Liqueur

Instructions

• Assemble the first three ingredients in a cocktail glass with ice. Slowly pour in the Champagne while stirring very gently to retain the bubbles and chill the mixture. Strain into a Champagne flute and garnish with orange and cherry.

• 2 oz. Cointreau
• 2 oz. Pama Pomegranate Liqueur
• 3/4 oz. Lime Juice

Instructions

• Shake and pour over ice into a margarita glass, or blend with ice to serve frozen. Rim glass with red sugar and garnish with lime.

• 3 oz. Champagne
• 1 oz. Cointreau
• 1 oz. Orange Juice
• 1 oz. Pama Pomegranate Liqueur

Instructions

• Mix first three liquids in a tumbler with ice. Slowly add champagne stirring gently. Rim a flute glass with orange zest. Strain into the champagne flute.

• 2 part(s) Absolut Citron Vodka
• 1 splash(es) Cointreau
• 1 part(s) Pomegranate Juice

Instructions

• Shake ingredients in a shaker and strain into a chilled martini glass. Garnish with a pomegranate fruit slice.

Recipe courtesy of the “Oprah Winfrey Show”

• 1 oz Absolut® Kurant Vodka
• 1 oz Cointreau® Orange Liqueur
• 3/4 oz Fresh Lime Juice
• 3/4 oz Fresh Pomegranate Juice

Blending Instructions

• Shake ingredients well with ice and strain into a chilled cocktail glass
• Garnish with a twist of lime peel, and serve

Ingredients:

• 3 oz. freezing Absolut Ruby Red vodka
• 1 oz. of Cointreau
• 1 oz. of pomegranate juice
• 1 oz. of Naked orange juice
• 2 tablespoons of fresh squeezed orange juice
• 1 tablespoon of fresh squeezed lemon juice
• 1 long, thin lemon zest
• 1 long, thin orange zest

Combine the vodka, Cointreau, pomegranate juice and orange juice (Naked & fresh squeezed) into a cocktail shaker 3/4 full of crushedice. Shake vigorously for a 60 seconds and all it to settle while you get your glass ready for drinking. Twist your zests together over a well chilled martini glass, rub them around the glass and drop them in. Add your lemon juice to the glass. Strain the contents of your shaker into your martini glass.

Ingredients:

• 1 oz vodka
• 1/2 oz Cointreau® orange liqueur
• 3 oz pomegranate juice

Mix ingredients in a cocktail shaker 1/4 filled with crushed ice. Shake and strain into a cocktail glass. Add in a squeeze of lemon.